Should you love coconut, this recipe is for you! This coconut smoothie tastes like a milkshake. It has the creamy, nutty taste of coconut with a creamy texture. Whether or not you might be on the lookout for a scrumptious breakfast smoothie or a enjoyable deal with—I extremely advocate attempting out this recipe.
Extra Smoothie Recipes: Banana Smoothie, Espresso Smoothie, Date Shake, Orange Julius, Dragon Fruit Smoothie, Matcha Smoothie, Blueberry Smoothie.
Substances in a Coconut Smoothie
- Coconut Milk – Or no matter milk you may have available.
- Frozen Yogurt – You may also use coconut frozen yogurt as a vegan choice.
- Frozen Banana – Provides vitamins and creates the proper smoothie texture.
- Coconut Extract – For optimum coconut taste.
- Toasted Coconut Flakes – The final word garnish for this smoothie—don’t skip.
- Whipped Cream – An optionally available garnish.
- Maraschino Cherry – For garnish.
My favourite blender is my Vitamix blender. My favourite (extra inexpensive) choice is that this Ninja blender.
Instructions
In a blender, add the coconut milk, frozen yogurt, frozen banana and coconut extract. Mix till fully clean.
To garnish, add the optionally available topping of some whipped cream, add your toasted coconut flakes and a cherry. Serve in a tall glass with a straw and luxuriate in!
How you can Toast Coconut Flakes
If in case you have by no means toasted coconut earlier than, you might be in for a deal with! Merely add some coconut flakes to a pan at medium warmth and watch the sides flip brown and toast. It smells SO good and makes the proper topping in your smoothie.
Ideas for Making
- Should you don’t have coconut extract available, you possibly can omit it. Add some coconut flakes to your smoothie for additional coconut taste and slightly texture too!
- Should you don’t need to use frozen yogurt in your smoothie, you possibly can substitute it with Greek yogurt for added protein. I actually love Greek yogurt in nearly each smoothie recipe!
- Should you don’t have milkshake glasses, they’re a fantastic choice so as to add to your glassware assortment. Good for serving milkshakes, do-it-yourself floats and smoothies.
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Directions
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In a blender, add the coconut milk, frozen yogurt, frozen banana and coconut extract. Mix till fully clean.
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To garnish, add the optionally available topping of some whipped cream, add your toasted coconut flakes and a cherry. Serve in a tall glass with a straw and luxuriate in!
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Toasted Coconut Directions: If in case you have by no means toasted coconut earlier than, you might be in for a deal with! Merely add some coconut flakes to a pan at medium warmth and watch the sides flip brown and toast. It smells SO good and makes the proper topping in your smoothie.
Notes
- Should you don’t have coconut extract available, you possibly can omit it. Add some coconut flakes to your smoothie for additional coconut taste and slightly texture too!
- Should you don’t need to use frozen yogurt in your smoothie, you possibly can substitute it with Greek yogurt for added protein. I actually love Greek yogurt in nearly each smoothie recipe!
- Should you don’t have milkshake glasses, they’re a fantastic choice so as to add to your glassware assortment. Good for serving milkshakes, do-it-yourself floats and smoothies.
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